McMaster Optimal Aging Portal
Nutrition Month: Small changes, big impact after 55
March is Nutrition Month—a perfect time to reflect on how the foods we eat support healthy aging. While there’s no single “superfood” that guarantees good health, consistent, balanced eating habits can make a meaningful difference in how we feel today and, in the years, ahead.
Cholesterol: Exercising to increase the “good” and counteract the “bad”
Consider your cholesterol! Research points to exercises that can help get “good” cholesterol up.
Staying safe on snow and ice: Preventing winter falls
With winter still in swing, icy sidewalks and snowy driveways remain a daily hazard across much of Canada. Falls are one of the leading causes of injury among older adults but the good news is many winter-related falls can be prevented with a few practical steps.
February is Heart Health Month: Small steps that make a big difference
February is Heart Health Month — a time to focus on one of the most important muscles in your body: your heart. As we age, taking care of our heart becomes even more essential. The good news? It’s never too late to make changes that can lower your risk of heart disease and help you feel your best.
Dietitian-delivered nutrition therapy for prediabetes
Research investigates the role dietitians play in helping people living with prediabetes.
Transitions in Later Life – Part 2: Driving cessation
Losing the ability or choosing to stop driving can feel like losing independence and cause distress. By initiating early planning and developing new transit habits, older adults can stay mobile and connected.